KE-99 LACTO Tablet

$28.00

Add to Cart:




KE-99 LACTO™ is a probiotic supplement containing patented sub-species of lactobacillus casei, (the official name is Lactobacillus casei KE-99 strain).
The KE-99 strain was evaluated at a public university in California and after two years of research KE-99 has proven to have superior absorption and functionality as a probiotic as compared to other strains.
In addition to its functionality, KE-99 is well protected against moisture, heat and oxygen to ensure delivery of 10 billion casei cell per daily dosage.

KE-99 LACTO™ Tablet
KE-99 LACTO™ Tablet is packed in a plastic bottle similar to many competitors. However, our tablets are coated with a cellulose compound to protect them and ensure viability after the container has been opened. Each capsule contains 5 billion live bacteria and we recommend 2 tablets as daily dosage. KE-99 is a more durable strain than many other lactobacillus species and because of its oxygen and moisture proof package, the long-term stability of the live organisms is protected for 2 years when stored at room temperature (before opening the bottle). Once the bottle is opened, it should be refrigerated and is guaranteed stable for 1 year.

Product Information

Product

KE-99 LACTO™ Tablet

Contains

60 tablets

Number of live cells

5 billion per tablet

Health benefits

- Improves immune system function – Promotes better overall health & energy.
 
- Treats intestinal problems.  Helps the body to naturally alleviate symptoms like diarrhea, constipation, and flatulence. 

- Reverses the negative effects on the digestive tract of infections, antibiotics, alcohol, stress and poor diet. 

- Inhibits intestinal and food poisoning pathogens including E.coli, streptococci, and salmonella.

- Very effective in treating IBS (Irritable Bowel Syndrome), Colitis, Crohn’s Disease and lactose intolerance. 

Suggested Daily Dosage

2 tablets

Benefits will be noticed . . . .

Within 10-12 weeks of use although many subjects notice improvement or elimination of symptoms within a week!

How long do you need take it?

For optimum health, we recommend taking as an ongoing dietary supplement.

Packaging 

Packaged in an economical plastic bottle. Refrigerate after opening.

Does it require refrigeration?

Recommended after the bottle is opened.


THE BENEFITS OF KE-99
・KE-99 is the safest and most effective probiotic in the market today!
・Improves intestinal health and reduces symptoms including constipation, flatulence, and diarrhea.
・Strengthens immune system.
・Helps reduce serum cholesterol and prevents osteoporosis.
・Promotes better overall health and energy.
・Reverses the negative effects on the digestive tract of infections, antibiotics, alcohol, stress and poor diet.
・Our claims are backed up by real scientific data, and published results.
・Very helpful in treating Irritable Bowel Syndrome, Colitis, Crohn’s Disease and Lactose Intolerance.
・Manufactured and packaged under controlled conditions to ensure highest quality and potency.
Available in 2 different dosage forms: tablets and capsules.

The Lactobacillus Casei Strain
Lactobacillus is a bacterial strain that was isolated from humans and was found to have excellent tolerance for the acid conditions in the stomach.
The Lactobacillus species is more effective than many other bacteria in surviving the passage through the gastrointestinal tract to effectively colonize the digestive tract and balance the intestinal microflora.
Lactobacillus has been proven to resist gastric acid and bile, adhere to mucosa of human intestine, colonize the human gastrointestinal tract, and fight against potential pathogens such as E.coli, streptococci, and clostridia and salmonella species.

Lactobacillus Casei strains of the Lactobacillus species are found naturally in fermented vegetables, milk, and meat, as well as in the intestine, the human mouth, and the environment.
The name lactobacillus casei was first used in 1904, and the name suggests its close relationship to cheese: both casei and casein (the primary protein in milk) originate from the Latin word caseus, meaning cheese.
As members of the genus Lactobacillus, lactobacillus casei are Gram-positive rod-shaped cells.

They differ from other lactobacilli in several ways. They are smaller in size than L. bulgaricus, lactobacillus acidophilus, and lactobacillus. helveticus, and are facultatively heterofermentative, and mesophilic.
Because KE-99 is sub-species of lactobacillus casei, it is safe and has the ability to grow in the intestinal tract. L. casei has been used in many products around the world and is a well-known and documented species of lactobacillus that has proven probiotic effects. It is often included with other beneficial bacterium to re-establish balanced microflora in the intestinal tract after antibiotic therapy. It is generally considered safe and approved for use in food products.

Probiotic Qualities of KE-99
The lactobacillus casei sub-species, KE-99, was selected for its superior probiotic qualities. The primary effect of a probiotic is to reduce the likelihood of pathogenic organisms from establishing themselves and infecting the intestinal tract of a host. In order to accomplish this, the beneficial bacterium overwhelm the enteric sites to become the predominant bacterium present, and consume a significant portion of the nutrients which compromise or possibly eliminate the establishment and/or growth of any unwanted bacteria. (Competitive exclusion) In laboratory tests, however, KE-99 has demonstrated the ability to actually remove already established pathogenic bacteria in vitro (example: enterohemorrhagic E. coli 0157:H7). These bacteria often enter the intestinal tract via consumption of contaminated food and/or drink. This remarkable ability to reduce certain forms of pathogenic bacteria in vitro (currently being tested in vivo in swine) is one of the features that sets KE-99 apart as a superior probiotic.

A number of products on the market contain multiple bacterial strains. KE-99 was intentionally formulated with just one highly effective Lactobacillus casei KE-99 strain. A hardy single strain such as KE-99 has been shown to be much more effective than multiple strains because of its superior ability to attach to enteric sites and establish itself while multi-strains compete with each other and are often merely evacuated. The overall benefits of other strains of intestinal bacteria are well known, but they are meaningless unless they can actually attach to the intended site.

*Free Shipping within U.S.
*The shipping cost for international customers,please inquire us.


  • Model: KE-99 LACTO Tablet

Customers who bought this product also purchased...